2024届吉林省长春市东北师范大学附属中学高三下学期第六次模拟考试 英语试卷

2023-2024学年下学期东北师大附中（英语）科试卷高三年级第六次模拟考试考试时长：120分钟试卷总分：150分注意事项：1．答题前，考生须将自己的姓名、班级、考场/座位号填写在答题卡指定位置上，并粘贴条形码。2．回答选择题时，选出每小题答案后，用2B铅笔把答题卡上对应题目的答案标号涂黑。如需改动，用橡皮擦干净后，再选涂其它答案标号。3．回答非选择题时，请使用0.5毫米黑色字迹签字笔将答案写在答题卡各题目的答题区域内，超出答题区域或在草稿纸、本试题卷上书写的答案无效。4．保持卡面清洁，不要折叠、不要弄皱、弄破，不准使用涂改液、修正带、刮纸刀。第一部分听力（1-20小题）在笔试结束后进行。第二部分阅读(共两节，满分50分)第一节(共15小题；每小题2.5分，满分37.5分)阅读下列短文，从每题所给的A、B、C和D四个选项中，选出最佳选项。AReadyforacreativejourneylikeneverbefore?WelcomebacktoAxisBankSplash!Weareexcitedtoinviteyoutodiveintoaworldofimagination,wherecolors,words,andcreativitycometolife.Butthisyearpromisestobemoreexcitingasentriesshowingyourtalentsindrawing,craft,andliteraturearehighlyanticipated.ThemesChoosethethemessuitingyourself.GroupThemeKids 7—10Helping OneAnotherKids 11—14Making TheWorldAKinderPlacePrizesTheexcitementdoesn’tendwithjustshowingyourcreativity.Winnersineachagegrouphavethechancetowinfantasticprizes.CashRewards:Agenerousrewardawaitsthosewhosecreativitystandsout.CustomizedCampusTours:Absorbyourselfinthecreativeenvironmentwithacustomizedtourofnotedartanddesigncampuses.VirtualWorkshopsfromNID:Learnfromthebest!WinnerswillhavetheopportunitytoattendvirtualworkshopsconductedbytheNationalInstituteofDesign(NID),acelebratedinstitutionindesigneducation.RegistrationClickon“Register”,addyourphonenumber,andfillintheOTP(One-timePassword).Fillinthe“SubmissionCategory”andattachyourcreativefile.Needguidance?Ifyes,checkoutthesamplesubmissionhere.Don’tmissthechancetomakeahitwithyourcreativity.Wearewaitingforyourmasterpieces!21.WhatisAxisBankSplash?A.Anorganization. B.Anartmuseum.C.Atour. D.Acontest.22.Whatwillthewinnersget?A.Acheckreward. B.AdmissiontoNID.C.Avisittoartcolleges. D.Accesstodesignstudios.23.Whatisrequiredforsubmission?A.Completingthesubmissioncategory.B.Changingthepasswordfirst.C.Submittingtheworkbyemail. D.Referringtothegivensample.BTheturnoftheyearisthetimeforreviewingone’slife,andformakingsomeresolutionsaboutwhattoconcentrateoninthecomingyear;andformanyyearsIhavetakenadvantageoftheholidaytoreviewmyownambition.OnethingIdecideonthisyearistogiveupwritingtheGrumpy(暴躁的)OldBookmancolumninthismagazine.It’snotthatI’velostinterestinthebookworld.ButLeonardWoolf,husbandofAmericanwriterVirginiaWoolf(1882—1941),usedtosayamanshouldchangehiscareereverysevenyears.ThoughIwouldsaythatchangingyourwholecareerfrequentlyisgoingabitfar,Idofindthatitservesasagreatrefresherifyoucanoccasionallytryanewjobwithinthesamelineofbusiness.Itisover15yearssinceoureditorwrotetomeandaskedifIwouldbeinterestedinwritingaregularpieceaboutwhatwas,eventhen,arapidlychangingpublishingscene.Heapproachedmebecausesince2004IhadbeenwritingaregularblogcalledGrumpyOldBookman.Asmymonthlysurveyofdevelopmentsinbothtraditionalanddigitalpublishingcontinued,inthismagazine,Ibegantorealizethatwritersinthiscentury,ofbothfictionandnon-fiction,arelivinginsomethingclosetoaparadise(天堂).Once,youstruggledforyearstofindapublisher—oranagentifyouwantedone—butnowyoucanpublishyourownstuff,eitherdigitallyorinpaperback,withoutitcostingyouapennypiece.Afteraboutfiveyearsofproducingsuchcolumns,itoccurredtomethat,ratherthanlettheseessaysfadeawayontheseasoftime,itmightbevaluabletopublishmythoughtsandcommentsinbookformtopotentialreaders.Hence,in2014,Ipublishedthefirst69GOBcolumnsinpaperbackformat,usingAmazon’sCreateSpacefacilities.Title:WritersRejoice!Amonthlydiaryofthedawnofthedigitalage,whichwasmyfirsttrial.AndnowIsincerelywishanew2024.24.Whydoestheauthorwanttogiveupwritingthecolumn?A.Heisfedupwiththecareerlinkedtobooks. B.Heisverykeenontryingsomethingnew.C.HefollowsLeonardWoolf’ssuggestion. D.He’susedtochanginghisjobeverysevenyears.25.Accordingtotheauthor,whatcanbeinferredfromParagraph4?A.Itisagoldentimeforwritersintermsofpublishing.B.Publishingindustryisaprofitablebusiness.C.Itisratherhardtopublishbooksnowadays.D.Nowitisamazingtofindapublishereasily.26.Whatdoyouthinkoftheauthor?A.Emotionalandgoodatcontrollinghimself. B.Dedicatedbuteasytodoubthimself.C.Purposefulandgoodatself-adjustment.D.Ambitiousbutunwillingtochangehimself.27.Whatdoestheauthormainlywanttotellus?A.Givinguptimelyisavirtue. B.Oftenchangingjobsmeansnewchances.C.Thebeginningofayearisanewstart. D.Reflectioncandriveustopushforward.CPickupanypackagedprocessedfood,andthere’sadecentchancethatoneofitslistedingredientswillbe“naturalflavour”.Theingredientsoundsgood,particularlyincontrastto“artificialflavours”sincethereisacommonbeliefthatingredientsfromnaturearenecessarilysaferthansomethingartificiallymade.Butit’snottrue.Thenwhatexactlydoesthenaturalflavourmean?Itreferstoextracts(提取物)gotfromnaturalsourceslikeplants,meatorseafood.Whenconsumersseethe“naturalflavour”onalabel,theyareunlikelytoassumethatsomeoneissqueezingthejuicefromorangesintotheirbottles.Theyknoweventhoughnaturalflavourmustcomefromnaturalsources,itneedn’tallcomefromtheplantormeat.Forexample,orangeflavoursmightcontainnotonlyorangeextracts,butalsoextractsfrombarkandgrass.Soifflavourslikeorangeareneeded,whynotjustuseoranges?Theanswercomesdownto“availability,cost,andsustainabilit